Our work in the food and beverage industry extends throughout the entire “farm to table” chain; we represent farmers, value added producers and hospitality clients. As Vermont’s food and beverage industry has matured and developed its own brand and national presence, our experience in counseling clients through these markets has deepened. We work with many of the state’s most popular brands, including food and beverage manufacturers, bars, restaurants and hotels. We are able to offer a diverse, dynamic set of skills and services to these clients to help them mitigate risk and achieve their goals, while contributing to the sustainable growth of this thriving sector of Vermont’s economy. Our attorneys have extensive knowledge on licensing and compliance, employment, tax matters, leasing and unique financing arrangements to ensure stability through rapidly changing markets. Vermont distinguishes itself with its nationally-recognized food and beverage brands and we are proud to have built a practice that will continue to help sustain and grow this important market.
- Employment and HR
- Leasing and land use
- Licensing and regulation
- Private investment
- Real estate
- Strategic acquisitions and dispositions
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